As a Certified Crop Advisor and Agronomist at The Mill, I partner closely with local farmers to develop agronomic solutions that balance maximum yield potential with economic efficiency. My approach is rooted in one guiding belief: when the farmer succeeds, I succeed. That principle has shaped my entire career in agriculture.

My journey began on my grandfather’s farm, where I discovered a deep passion for the land and the people who work it. I went on to earn a degree in Agricultural Science from Penn State University and have spent the last 33 years helping growers navigate the challenges and opportunities of modern agriculture.

At The Mill, I focus on building relationships with each grower — taking the time to understand their operation and goals in order to provide personalized recommendations that drive results. I’m committed to staying current with the evolving landscape of production agriculture and continuing to bring practical, proven solutions to every field I walk.

Outside of work, I enjoy spending time with my wife, our family, and our grandson — with a granddaughter on the way. When I get the chance, you’ll also find me in the woods, hunting deer or turkey and enjoying the outdoors that’s always been a part of who I am.

I’m excited about the future of agriculture and remain committed to helping growers rise to meet new challenges, season after season.