Wholesome Harvest Potbelly and Mini Pig

Peas, barley, wheat, oats, alfalfa, kelp, linseed oil, vegetable oil, calcium carbonate, mono dicalcium sulfate, salt, diatomaceous earth, L-lysine, yeast extract, potassium chloride, ferrous sulfate, zinc oxide, manganese oxide, choline chloride, copper sulfate, vitamin E supplement, niacin, pantothenic acid, sodium selenite, vitamin A acetate, pyridoxine, riboflavin, D-activated animal sterol (source of vitamin D3), menadione sodium bisulfate, calcium iodate, vitamin B-12, montmorillonite clay, hydrolyzed yeast, dried Bacillus subtilis fermentation product, yeast culture, dried Aspergillus oryzae fermentation extract, dried Aspergillus niger fermentation extract, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product, dried Bifidobacterium bifidum fermentation product, dried Bifidobacterium longum fermentation product, dried Enterococcus faecium fermentation product, natural flavors.

Crude Protein .......................... minimum 15%
Crude Fat .................................. minimum 3.0%
Crude Fiber ............................. maximum 5–8%
Calcium ........... minimum 0.6%, maximum 0.8%
Phosphorus .............................. minimum 0.4%
Salt .............. minimum 0.30%, maximum 0.50%
Vitamin A ........................... minimum 3410 IU/lb
Vitamin D ............................. minimum 1156 IU/lb
Vitamin E ................................. minimum 14 IU/lb