Triple Crown Safe Starch Fortified Forage Horse Forage

(Free from Restricted Ruminant Protein Products per Title 21, CFR 589.2000/2001)

Orchard Hay, Timothy Hay, Glycerin, Wheat Middlings, Soybean Oil, Dehulled Soybean Meal, Calcium Carbonate, Ground Soybean Hulls (0.70%), Magnesium Oxide, Monocalcium Phosphate, Manganese Amino Acid Complex, Butyric Acid, Zinc Oxide, Peppermint Essential Oil, Zinc Amino Acid Complex, Saccharomyces cerevisiae Yeast Grown On A Media Of Sucrose, Cane Molasses, Processed Grain By-Products, Vitamin E Supplement, Sodium Bicarbonate, Salt, Lignin Sulfonate Dehydrated, Copper Amino Acid Complex, Hydrolyzed Yeast, Cereal Distillers Dried Solubles, Fat Product Feed Grade, Monosodium Phosphate, Dried Kelp, Yeast Extract, L-Lysine, Active Dry Yeast, Ascorbic Acid, DL-Methionine, Vitamin B12 Supplement, Ground Fenugreek, Natural & Artificial Flavors, Hydrated Sodium Calcium Aluminosilicate, Selenium Yeast, Chromium Proprionate, Magnesium Proteinate, Niacin Supplement, Biotin, Copper Sulfate, Maltodextrins, Dried Bacillus subtilis Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Lactobacillus acidophilus Fermentation Product, Leucine, Thiamine Mononitrate, Vitamin A Supplement, Beta-Carotene, Pyridoxine Hydrochloride, Riboflavin Supplement, D-Calcium Pantothenate, Vitamin D3 Supplement, Choline Chloride, Dried Trichoderma longibrachiatum Fermentation Product, Folic Acid, Menadione Sodium Bisulfite Comple x, Zinc Sulfate, Ethylenediamine Dihydroiodide, Dried Bacillus licheniformis Fermentation Extract.

Contains a source of live (viable), naturally occurring microorganisms.

• Crude Protein (min.)11.00%
• Lysine (min.)0.35%
• Methionine (min.)0.10%
• Threonine (min.)0.30%
• Tryptophan (min.)0.07%
• Leucine (min.)0.38%
• Crude Fat (min.)6.00%
• Crude Fiber (max.)28.00%
• ADF (max.)30.00%
• NDF (max.)46.00%
• Calcium (min.)0.40%
• Calcium (max.)0.90%
• Phosphorus (min.)0.20%
• Magnesium (min.)0.25%
• Potassium (min.)1.80%
• Selenium (min.)0.30 ppm
• Zinc (min.)100 ppm
• Manganese (min.)100 ppm
• Copper (min.)35 ppm
• Iron (min.)150 ppm
• Chromium (max.)0.44 ppm
• Vitamin A (min.)4,000 IU/lb.
• Vitamin D min.)700 IU/lb.
• Vitamin E (min.)100 IU/lb.
• Ascorbic Acid (min.)30 mg/lb.
• Biotin (min.)0.15 mg/lb
• Total Direct Fed Microbials (min.)1.88 billion CFU/lb.
• Lactobacillus Acidophilus Fermentation Product (min.)454 million CFU/lb.
• Enterococcus Faecium Fermentation Product (min.)454 million CFU/lb.
• Bacillus Subtilis Dried Fermentation Product (min.)66.40 million CFU/lb.
• Saccharomyces Cerevisiae (min.)906 million CFU/lb.
• Cellulase¹ (Trichoderma Longibrachiatum) (min.)1,644 CU/lb.
• Protease² (Bacillus Licheniformis) (min.)0.34 HUT/lb.